Jobs: Line Cook, Dishwashers, Servers, Busser (Backyard)

Line Cook:
*At least 2 years of professional experience
*California Food Handler's Permit

Dishwashers:
*California Food Handler's Permit
*Self motivated team player

Servers:
*Must have at least 3 years experience
*Local food/wine/beer/cider knowledge a plus
*Excellent customer service skills in a fast paced restaurant setting
*California food handler's permit

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