Backyard, a local sustainable restaurant located in Forestville, will be opening the first week of November in the old Sarah’s Forestville Kitchen location. With their motto of highlighting the backyard of Sonoma County, the menu will feature meats from local ranchers, vegetables from local farms as well as wine and beer from Northern California. Their style is rustic Sonoma County cuisine, with a bit of Mediterranean flair, prepared with amazing techniques...
Read full article in the Sonoma County Gazette
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